I generally use LeSaffre Saf-Fast Yeast Gold for making shokupan Japanese milk bread. If You can not discover fast Lively dry yeast but can discover fresh yeast, it is possible to substitute. This recipe necessitates one teaspoon(5g) of dry yeast, so that you would want 5g x three = 15g https://bangkok-wax96273.newsbloger.com/28722996/bread-in-a-can-japan-options