PEA shields against bacterial infection through innate immune modulation involving MCs, macrophages and microglia. Prophylactic PEA in a dose of 0.1 mg/kg human body weight extended survival rate and lowered neuro-inflammation in an aged murine bacterial meningitis model, from the absence of antibiotics [42]. Now, we report the in https://angelovsohk.ambien-blog.com/36992684/5-simple-statements-about-palmitoylethanolamide-explained