The global glucose syrup market, valued at USD 4,922.49 million in 2024, is projected to reach USD 10,225.47 million by 2035, growing at a CAGR of 6.83%. This growth is driven by increasing demand in the food and beverage industry, particularly in confectionery and beverages. The Asia-Pacific region is expected to show the highest growth due to urbanization and rising population. Key ... https://www.openpr.com/news/4347738/glucose-syrup-market-size-worth-usd-10-225-47-million-by-2035